Old Wine

…sadly, I think it’s the last bottle we had left. Probably the only one left anywhere on earth. It’s sad that nobody but Holly, myself and our friend Brenda got to taste it… that Don Toribio whose grapes were in this bottle gave up winemaking and went back to his dairy farming. Continue reading

Taste: an interview with Francois Mitjavile of Tertre Roteboeuf

A few years ago I interviewed Francois Mitjavile, the brilliant winemaker/philosopher who owns Tertre Roteboeuf in St. Emilion, for the Underground Wine Journal (sadly no longer in print). I think what he says is still highly relevant. I might be tempted Continue reading